Experience exciting food in Reykjavik
From sheep heads to raw food - Reykjavik’s most popular eateries serve everything from the traditional to the visionary.Read more
Traveling with kids? Here’s your guide
Traveling with kids can be great fun – but with diapers, strollers and all those toys in tow, it can also be a real hassle. We asked Cecilia Lindqvist, SAS Supervisor and Product Coordinator at Arlanda Airport in Stockholm, for her family packing and check-in hacks.
Barcelona’s Latin flavors
Around the world, South-American food is becoming more and more popular, with the smash hit that is Peruvian Nikkei cuisine leading the way. Nowhere is this trend more visible than in Barcelona. The Catalan capital has long been home to a thriving South American community, but it took a while for the city to embrace its cuisine. Not so any more.
Mykonos – the jet set and celebrity island
Over a million visitors come to Mykonos each year. While many are here to go to trendy bars, restaurants and night clubs, it would be a pity to miss the unknown side of the island – the rocky landscape, traditional small churches and untouched beaches lapped by turquoise sea.